At present, with the selection of fruit and vegetable waste treatment equipment, fruit and vegetable waste treatment equipment has increasingly become the choice of more and more owners. This year, the sales of fruit and vegetable waste treatment equipment in the vegetable market are very hot.

Compared with livestock fertilizer, vegetable waste itself is an organic fertilizer resource, with timely technology and rapid recycling process. Zouguoyuan said that except for some sick vegetables, there are no other harmful chemicals in vegetable by-products. However, due to its high water content and low nutrient content, the general treatment method can not be completely mellow.

In recent years, microbial organic fertilizer has become more and more popular among manufacturers of vegetable waste treatment equipment in the vegetable market, and the price has doubled. Faced with the demand for organic fertilizer in various industries and the prospect of increasing demand for garbage in the vegetable market, are you moved? Vegetable waste treatment is inseparable from vegetable waste treatment equipment, which has good treatment effect, energy conservation and environmental protection, high output and high market share.

Using microorganisms to decompose bacteria (vegetables, vegetable leaves, plant roots, food residues, chicken, duck, fish, shrimp, crab) is the basic principle of vegetable waste disposal. After the operation parameters are determined, 95% of the organic waste is converted into steam within 4 hours, reaching the bio thermal standard. 5% of these solid emissions are used as organic fertilizers for growing fruits and vegetables. No overall pollution and secondary pollution. Follow the national principles of waste reduction, harmlessness and resource utilization.

Fruit and vegetable waste treatment equipment is the equipment for treating vegetable waste, which is very suitable for the vegetable market. Vegetable waste treatment can decompose vegetables into water, carbon dioxide and organic fertilizer.

Screen the vegetable waste (such as vegetables, vegetable leaves, root vegetables, etc.), pour it into the equipment, and quickly decompose it through comprehensive treatment technologies such as microbial high-temperature aerobic fermentation. After setting the operation parameters, it will run automatically for 24 hours without manual operation. The treated product is organic fertilizer, which is reduced, harmless and recycled. There is no pollution and secondary pollution in the treatment process. This principle is in line with the principles of reduction, harmlessness and on-site treatment of vegetable waste in China.